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  1. Some of the best freeze-dried backpacking breakfasts are1234:
    • Freeze-dried eggs with bacon, dry milk, and cheddar cheese. Just add hot water and stir.
    • Oatmeal and freeze-dried fruit. You can cold soak them or use hot water for a faster result.
    • LYO Coconut Porridge with Blueberries, Figs and Chia Seeds. A vegan option that only requires boiling water.
    • Peak Refuel breakfast skillet. A pre-packed meal with hash browns, sausage, eggs, peppers, and onions.
    • Blueberry Walnut Oat and Quinoa Cereal. A hot and nutritious cereal with nuts and berries.
    Learn more:
    1/2 cup freeze-dried eggs with bacon 1 1/2 cup water 1 Tbsp dry milk Cheddar cheese (optional) At home:Combine all dry ingredients in a zip lock freezer bag. On the trail:Heat water in pot (the hotter the better). Add to freezer bag and stir. Let sit for 5 minutes.
    www.wildbackpacker.com/backpacking-food/recipe…
    Cold soaking works best with food that hydrates readily, like instant mashed potatoes and oatmeal. Oatmeal and freeze-dried fruit make a great breakfast, while instant potatoes and dehydrated beans provide a filling meal.
    www.greenbelly.co/pages/5-day-no-cook-backpack…
    Finding a pre-packed breakfast meal as a vegan can be hard, but these offerings are easy to pack, cook and actually taste pretty good! 1. LYO Coconut Porridge with Blueberries, Figs and Chia Seeds This freeze-dried breakfast is easy to prepare, just add boiling water. One of the few in the bag breakfasts that don’t contain meat or milk.
    www.adaptnetwork.com/veganadventurist/best-free…
    You can also buy freeze-dried breakfasts such as this Peak Refuel breakfast skillet. Pre-made granola and powdered milk breakfasts can also be purchased. This hot Blueberry Walnut Oat and Quinoa Cereal is another option!
    amandaoutside.com/backpacker-food-ideas/
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