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  1. Sour Cabbage - How To Ferment A Whole Cabbage …

    • FIRST The Balkans have the perfect temperatureto allow a family to ferment tens of cabbage heads at once, store them throughout the winter and never see a spore of mould. But if you live in a warmer area… See more

    Fermented Cabbage Heads Recipe

    INGREDIENTS 1. Cabbage head(s) 2. Salt 3. Water STEPS 1. Remove any damaged leaf then accurately wash … See more

    How to Know When Soured Cabbage Is Ready

    Establishing if and when a whole head of cabbage is ready is definitely more tricky than checking on sauerkraut where the only thing we need to do is unscrew a lid and taste. Giving you a definitive time frame is very difficul… See more

    Eating Whole Head Sauerkraut

    The outer leaves from fermented cabbage heads are said to make much better cabbage rollsthan boiled or steamed leaves. So get some minced beef or pork, mix it with the herbs and spices you prefer then wrap … See more

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  2. Instructions

    • Prepare for the fermenting process. ...
    • Place cabbage on a cutting board, remove the outer leaves. ...
    • Place cabbage in a large bowl.
    • Sprinkle salt over it. ...
    • Add cabbage to the jar (s). ...
    • If you have clean stones, weigh down the cabbage, to keep it in the liquid.
    • Cover the jar , but don’t close tightly. ...
    • The cabbage will continue releasing liquid in the next 24 hours. ...
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  4. Fermented Whole Cabbage Heads - Mostly Greek

    Mar 30, 2019 · These fermented cabbage heads will produce the tastiest leaves for making cabbage rolls of any kind. They develop a tangy taste that has hints of lemon, but are no where near as strong as sauerkraut made with shredded …

  5. Romanian Fermented Whole Cabbage Process - Wild Fermentation

  6. Fermented Cabbage Heads (Homemade Sauerkraut Heads, Kiseli …

  7. Fermented Whole Cabbage Heads - ByLena.com

    Sep 9, 2012 · Prep time: 120 min. Difficulty: intermediate. Ready in: 60 min. Publish date: 09 Sep 2012. Collections: Canning, Diet food. There are recipes that take me a day to make and show them to you, others a little more, and …

  8. Croatian Soured Cabbage Heads (Kiseli Kupus) Recipe

    Feb 17, 2022 · This recipe for Croatian soured cabbage heads (sauerkraut) is known as kiseli kupus (KEE-seh-lee KOO-poos), the leaves of which are used to make sarma.

  9. How To: Sour Cabbage For Cabbage Rolls - Crave The …

    Sep 2, 2021 · In this blog post, we'll discuss in detail how you can go about making a fermented whole head of cabbage for recipes like these delicious Sour Cabbage Rolls. Follow along with our easy guide and see just what all …

  10. Fermented Cabbage - Peter's Food Adventures

    Oct 30, 2023 · Discover the taste of tradition with Georgian Fermented Cabbage, a tangy showstopper that transforms your dinner meals. Flavored with beets, chili peppers and spices, a delicious Eastern European side dish, steeped in …

  11. How To Ferment Cabbage: Easy Step-by-Step Guide

  12. Easy Fermented Cabbage In A Jar - Cooking LSL

    Mar 1, 2022 · Easy Fermented Cabbage In A Jar – a simple and effortless way to prepare your own fermented cabbage at home. Use in salads, soups, sandwiches, wraps or cook it with meat and other veggies for a delicious and …