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  1. To make coconut milk from canned coconut, you can follow these steps12:
    1. Put the water and the canned coconut milk into a large container and shake well or stir. If the coconut milk is solidified, add it to a high-speed blender with the water and blend for a few seconds until smooth.
    2. Add coconut, water, salt, and any additional add-ins (optional) to a high-speed blender. Blend for about 2 minutes or until the mixture seems well combined. Scoop out a small sample with a spoon to test flavor/sweetness.
    Learn more:

    Put the water and the canned coconut milk into a large container ( like this glass milk bottle) and shake well or stir. It takes 1 minute! If the coconut milk is solidified, add it to a high-speed blender with the water and blend for a few seconds until smooth. That's all there is to making fresh homemade coconut milk.

    afoodcentriclife.com/quick-homemade-coconut-milk/
    Instructions Add coconut, 3 cups (720 ml) water, salt, and any additional add-ins (optional) to a high-speed blender. Top with lid and cover with a towel to ensure it doesn’t splash. Blend for about 2 minutes or until the mixture seems well combined. Scoop out a small sample with a spoon to test flavor/sweetness.
    minimalistbaker.com/how-to-make-coconut-milk/
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