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  1. WHO publishes new global data on the use of clean …

    Jan 20, 2022 · The results show that the number of people mainly using polluting fuels for cooking declined from more than half of the global population in 1990 to 26% in 2022. While gaseous cooking fuels dominate in urban areas, biomass …

  2. Cooking smoke kills millions every year. Here’s what the world

  3. Executive summary – A Vision for Clean Cooking …

    Today, 2.3 billion people worldwide - nearly one third of the global population - still cook their meals over open fires or on basic stoves, breathing in harmful smoke released from burning coal, charcoal, firewood, agricultural wastes, …

  4. Household cooking fuel estimates at global and country level for …

  5. Cleaner Cooking Solutions to Achieve Health, Climate, …

    Apr 3, 2013 · Nearly half the world’s population must rely on solid fuels such as biomass (wood, charcoal, agricultural residues, and animal dung) and coal for household energy, burning them in inefficient open fires and stoves with …

  6. Household Energy and Clean Air | US EPA

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  8. Access to clean cooking services in energy and emission ... - Nature

  9. How do cooking fuels impact health, equality and …

    Oct 27, 2021 · Cooking with polluting fuels is a silent killer - here’s what can be done. Oct 27, 2021. Nearly four million people a year die from illnesses linked to cooking with polluting fuels, and women are most affected. Access to clean …

  10. Fossil fuels - Our World in Data

  11. Household air pollution - World Health Organization (WHO)