- To make a turmeric drink, you need to1234:
- Clean and peel turmeric to remove any loose skin or blemishes.
- Put it in a blender with sliced ginger root and 4 cups of water.
- Blend until smooth.
- Pour mixture into a saucepan and simmer for 20 minutes.
- Remove from the heat and add lime juice and honey to taste.
- Strain the mixture through a fine-mesh sieve or nut milk bag.
- Enjoy chilled or warm.
- The Jamu drink will last about 1 week in the fridge.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Clean and peel turmeric to remove any loose skin or blemishes. Put it in a blender with sliced ginger root and 4 cups of water. Blend until smooth. Pour mixture into a saucepan and simmer for 20 minutes. Remove from the heat and add lime juice and honey to taste.quitegoodfood.co.nz/turmeric-jamu/Instructions
- Peel and slice the turmeric, ginger, onion, and garlic.
- Add the turmeric, ginger, onion, garlic, black pepper and water into a blender. ...
bloomingwithflavors.com/jamu-turmeric-ginger-drin…Directions: In a blender or ‘bullet’, combine the turmeric, ginger, and ½ cup of water. Blitz on high speed until the mixture resembles a fine puree. Pour the puree into a pot and add remaining water and honey. Bring to a boil then reduce heat to continue cooking at a gentle simmer for 20 minutes. Turn off heat and add lemon.thechalkboardmag.com/jamu-turmeric-tonic-bali/How To Make Jamu Juice
- Slice. Grab your fresh turmeric and ginger and slice it into thin pieces. ...
- Blend. Add the turmeric, ginger, black pepper, and water to a high powered blender. ...
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