At his popular food truck’s brick-and-mortar digs, chef Zuri Resendiz serves al-pastor-stuffed tacos and Peruvian-inspired ...

Check back monthly to see the best things Eater Houston’s editor ate this month. Pan de campo at Credence Chef Levi Goode’s ...

Uncover Texas' taco treasures with Ana Liz Taqueria's Taco Chile Relleno or Elemi's Taco Conejito Pibil. El Paso Takes The ...

Called Carlitos, its Spanish name means ‘Little Carlos’. The tapas selection, created by chef Carlos, offers “over 30 types ...

Discover Tapas 54, a new fusion restaurant in Hell’s Kitchen blending Dominican flavors with Spanish tapas, led by Chef Harold Breton.

As you unwind from a stressful week, each upscale brunch located around Dubai are sure to let you relax while you get your money’s worth.

Did you ever think street food needed a makeover? Spanish avant-gardist David Muñoz – he of the three Michelin stars and ...

For yet another year, the Tripadvisor portal presents its ranking of the best destinations worldwide for travellers eager to ...

Over the last few years, Virginia Tech scientists have been looking to the octopus for inspiration to design technologies that can better grip a wide variety of objects in underwater environments.

SCOTLAND would have the “cheapest electricity in Europe” and could even have free power at times if zonal pricing was introduced, an Octopus Energy chief has said. Rachel Fletcher, director for ...

Today, on World Octopus Day (8th October), we've released new research exposing that governments around the world have poured millions of public funds into developing octopus farming, and the vast ...

New research by Compassion in World Farming released on World Octopus Day (8 October) reveals that governments around the world have spent millions in public funds on developing octopus farming, and ...