Use thick slices of leftover ham to make these ham steaks. Bourbon and mustard give the ham slices incredible flavor.

If you've got a prepared holiday ham in your kitchen, then there's not much you have to do to get it ready to eat. Here's why ...

Whip up a gorgeous holiday centerpiece with this easy glazed ham recipe. Our Test Kitchen experts share their best tips and ...

Glaze the Ham: Place the ham on a wire rack in a large roasting pan or BBQ-safe tray. Brush generously with the gin and orange glaze. Reserve some glaze for basting. Cook the Ham: Place the ham in the ...

INDIANAPOLIS (WISH) -When it comes to preparing ham, many follow traditional methods, but one local business is taking things to the next level. Using a torch to glaze their spiral hams with ...

ANDONI Iraola spoke to the media to preview Monday night’s meeting with West Ham United at the Vitality ... You said about Kudus, if you leave him space, easy situations, he will punish you.

Baked ham is one of the most iconic holiday dishes, but really, you need no special occasion to roast a ham. Any leftovers can be used for soups, sandwiches, or an irresistible ham salad.

First debuted in her book 'Mary Berry: Love to Cook', the British baking icon described the casserole as “an all-in-one dish that is really easy to cook and serve”. It even comes with clever ...

If you’ve already eaten your fill of fridge-cold slices, it might be time to ham things up a bit. Here are some of our favourite ways with honey-glazed hog, from cheesy jaffles to pizzas ...

If you’ve already eaten your fill of fridge-cold slices, it might be time to ham things up a bit. Here are some of our favourite ways with honey-glazed hog, from cheesy jaffles to pizzas ...

Brining is the secret to incredibly tender and tasty barbecued chicken breasts. Soaking the meat in brine before cooking locks moisture in, tenderises and seasons the chicken all the way through. The ...