This vegetarian frittata features Swiss chard, mint, Greek yogurt, and Parmesan Cheese for a hearty and simple breakfast, ...

The Florentine beautifully paired egg, Swiss cheese, and spinach with just a hint of onion. The balance was savory and not ...

Roll out the pastry into a quiche dish and press into the edges ... the new potatoes then season with salt and pepper. Put the spinach in a colander and pour over a kettle’s worth of boiling ...

Bread Basket: Offer a selection of bread, such as a crusty baguette, soft dinner rolls, or garlic bread, to complement the ...

The egg mixture typically includes cheese and vegetables such as cheddar cheese, goat cheese, spinach, and tomatoes. Unlike a frittata, a quiche is a French savory short-crust pastry tart with a ...

This quiche skips the crust, making it incredibly easy to pull together even on short notice. Swap out the Cheddar cheese for Gruyère or use Swiss chard in place of the spinach for a slightly ...

Spinach, Swiss chard and beet greens have higher oxalate levels that may be reduced by boiling. Again, this topic is best discussed with your health-care provider who understands your health ...

Add a boost of nutrients to your family meals by incorporating these different types of leafy greens. Here are the best ways ...

and Swiss cheese has 6 g per slice. Add two slices of cheese to whole-grain bread for a protein-rich meal. You could add sliced tomatoes and spinach to the sandwich to add more fiber to satisfy ...

Pret will be launching its fall menu on Wednesday, October 9th. Pret’s new offering includes comforting recipes perfectly ...

This method of quickly cooking and then lightly dressing greens is borrowed from a popular Korean banchan. Try it with spinach, Swiss chard, or mustard greens as a quick weeknight side dish.

Swiss chard is in season from June to August ... They are also sometimes used as a substitute for spinach. Both stem and leaves can be sautéed with cream, butter and cheese.