Few desserts are as iconic and indulgent as a rich, velvety red velvet cake. Known for its moist texture, brilliant re ...
It also very often incorporates a bit more baking soda than most cakes to get a light, fluffy rise, and uses vegetable oil ...
Tip: The pie can be kept covered at room temperature for up to 3 days, in the refrigerator for up to 5 days, or in the ...