A North Carolina woman says she lost 35 pounds after consuming only sardines and MCT oil for more than three months, but says ...

I personally found sardines livened up with a touch of lemon, mustard, tomato sauce, or even hot sauce. My favorite preparation was to mash them like tuna salad and add a little mayo if the olive oil ...

It was difficult to comprehend such a variety of flavours and fish after two years of briny Tesco tinned tuna, but in this ...

A classic can of sardines in tomato sauce is a delicious option, with the tangy sweetness of the tomato sauce perfectly complementing the oily richness of the fish. Mustard sauce is another popular ...

Love tinned fish? We interviewed TV host, fisherman, and chef Andrew Zimmern to bring you the facts about canned seafood ...

Dubbed the "best in the world", this wallet-friendly pasta sauce is a cinch to whip up with just three staples from your cupboard. In an era where convenience often trumps homemade, loads of us ...

A full list of recalled products can be found in the updated alert notice. These mustard ingredients can also be found in food such as dips, sauces, salads and pre-packed sandwiches. The FSA is ...

Food Republic asked chef Charlotte Langley, an Ocean Ambassador for the MSC, which types of tinned fish taste most like their ...

Have you ever wondered what would happen to your body if you strictly only ate sardines for three months? Well... neither have I. But at least we now know anyway, thanks to 62-year-old Jane Crummett, ...

Well, prepare yourself for the thought of that, as a woman explained the ‘shocking’ things eating just sardines for three months did to her body. Yep, sardines and nothing else. Advert Jane ...