You can eat them with a cup of chicory coffee or the traditional cafe au lait, a 50/50 mix of coffee and hot milk. You can ...

So it makes sense that beignets, the fluffy French doughnuts we know and love, have yeast in their dough recipe, right? You might be surprised to know that it isn't the yeast in beignets that makes ...

Sprinkle the fruit with sugar and rum, and allow to macerate at room temperature for 1 hour. Fill a large saucepan with about 2 inches of oil, and heat to 350 degrees. (If you don't have a ...

Taryn: Beignets start out as a simple pastry dough at Café du Monde, where the bakers are meticulous in the way they mix each batch. Curtis Richardson: Mix it till you get all the lumps out ...

NEW ORLEANS (WGNO) — If you love beignets and want to try a variety of them, then Beignet Fest is the perfect event for you. Beignet Fest is holding its seventh annual celebration this year, and there ...