I blindly tasted pie crusts from Trader Joe's, Pillsbury, Marie Callender's, Kroger, and more to find the best. There's only ...

Take this super easy apple pie, for instance, which you can whip up in just 5 minutes using a microwave and ingredients you ...

Apple pie and apple crisp may sound similar, and that's because they are. There is a difference, though, and it all has to do ...

There's no shame in picking up store-bought pie crust. We spoke with an expert to help us sort through all the different ...

I made sweet-potato pie using three recipes from celebrity chefs Trisha Yearwood, Carla Hall, and Alton Brown to find the ...

A great tart starts with the crust. This recipe will walk you through the process of making pâte brisée, which is the most standard form of pie dough. It has enough butter to make it nice and ...

I made chicken pot pies from Ree Drummond and my mom to see which one was better. There was a clear winner.

This unusual custard pie blends Mexican sensibilities with northern California flair for a sophisticated, surprising and ...

Pies and tarts are similar but they aren't the same. So what's the difference? It really bakes down to the way the crusts are formed!

When ready to bake, preheat the oven to 350 degrees. On a lightly floured surface, roll the dough out with a flour-dusted ...

The recipe for this pie — and many other historic baked goods — can be found in Anne Byrn’s “Baking in the American South.” ...

According to one recent Pizza Hut survey, the average American eats around eight slices of pizza every month—that’s nearly ...