Stir in the curry powder, tablespoon of flour and chicken stock. Season with a good pinch of sea salt and stir regularly for around 15 minutes until the sauce starts to thicken. Stir in the honey ...

About Tofu Katsu Curry : Tofu Katsu Curry is a plant based version of the classic Japanese crowd-pleaser. It is very tender and made with crispy breaded tofu saturated in a rich and spicy curry sauce.

Chicken katsu is versatile, it can be served on top of a bred of rice, on top of a bed of cabbage, in a sandwich, or even as a topping for curry. The ingredients are ... served with white rice and ...

Just over four months after the much-loved Lion and Lamb pub in Milton closed, it has reopened under new management. The ...

To serve, cut the chicken into slices. Shape the rice into an oval mound and place the chicken katsu alongside. Pour over the curry sauce, add your garnish and enjoy! Gok’s top tip: To make your ...

A zookeeper was mauled to death by a lion while taking people to see him feed it after his wildlife park had closed, according to officials. Babaji Daule, a 35-year-old trained lion handler ...

They are found off northern Pacific coasts from Japan to California. Steller sea lion breeding is one of nature's great mass spectacles. When these giants thunder ashore, their favored beaches ...

Chefs at Michelin-starred or renowned restaurants across the UK pick their favourite cheap eats - with a new addition to this ...

Stand with our Penn State student-athletes by becoming a member of the Nittany Lion Club today and enjoy exclusive opportunities while making a meaningful difference! Through the Levi Lamb Fund ...

Remove from the pan and keep warm while you fry the remaining chicken. Serve the crisp chicken with steamed rice and the hot curry sauce poured over.

If you want to make your own chicken katsu ... Add the curry powder, turmeric and a splash of stock to the pan. Stir it all together and cook for another 1 – 2 minutes. Add the soy sauce and ...