Greek roasted potatoes are packed full of delicious garlic and bright lemon to make the most tender and delicious potato side ...

However, we decided to take it up a level with our Stuffed Chicken Breasts recipe for an elevated twist on this easy dish. Plus, it costs less than $2 per serving. Red peppers, olives and ...

Sometimes simple ingredients can be the most magical.

To make the chicken, use a sharp knife to cut a pocket into the chicken breast. Fill the chicken breast with the Manchego and chives, rub all over with olive oil, then season with salt and freshly ...

Yet, believe it or not, with just chicken, a creamy ingredient like mayonnaise or Greek yogurt ... To save time, cook your chicken breast a day or two in advance or use a fully-cooked rotisserie ...

Fry for one minute then add the chicken breast and fry until golden-brown. Turn the breast over and transfer to the oven to roast for 10-12 minutes, or until cooked through. For the basil oil ...

Chicken breasts can divide a group of chefs because they're simultaneously so popular yet often uninspiring. Even grilling expert Steven Raichlen is ambivalent: "You could describe them two ways ...

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Season flour with salt and pepper, and dredge the chicken all over. Heat the oil in a heavy skillet large enough to hold the chicken pieces in one layer. Add chicken and cook, uncovered ...