There are exceptions to every rule. If you are butchering a larger cut of beef (such as a primal cut) into individual steaks, you’ll want to avoid cutting against the grain. “Generally ...

Creating traditional tacos and other Mexican-style meat dishes ... is a specific cut located between the sirloin and lower flank of a cow. It’s often used for the braised beef tacos of the ...

In case you didn't know, beef is a staple in the Drummond household. Whether it's chuck roast, brisket, or flank steak, Ree Drummond has been known to cook with all different cuts of beef.

Costco is the place to shop when you’re hosting any type of get-together: holiday gatherings, graduation festivities, showers ...

Geiss Meat Market in Merrill has been dealing with a backlog of orders. Owner Andy Geiss says one reason for that is because of the cattle shortage across the country. “Where customers normally would ...

Meat sales are being helped along by robust everyday and holiday demand for animal protein from shoppers more focused on eating at home than they were in the past, 2 ...

Is sausage a healthy choice? Get the facts on the risks of consuming processed sausage and how to make smarter choices.

An E. coli outbreak linked to McDonald’s Quarter Pounders has led to at least 49 illnesses across 10 states, including one ...

The tomahawk has a generous amount of meat on its bones, making it a cut that can go a long way ... is that "there is a substantial amount of beef with maximum flavor, juice, and tenderness." ...