Make quick work of your next bake by starting with the best premade pie crust. Here are our pros' top picks for shortcut ...

Crispy smashed potatoes serve as the crust for this riff on a classic quiche. Melissa Gray is a Recipe ... Pour egg mixture over filling pie plate. Carefully transfer to oven.

Potato tots nestled on top add a crispy, golden crust. Be sure to squeeze as much moisture as you can from the frozen ... baked in a pie plate for easy cleanup. Enjoy as an easy breakfast or ...

Most pie crusts collapse because the pastry is too soft or the oven temperature too low, so that the crust melts rather than cooks. The first trick I would try is to check that your fruit is piled ...

If apple pie is your jam, this is a very streamlined version. It starts with frozen puff pastry and the ... only concern yourself with a golden outer crust. Preheat the oven to 375 F.

A golden, walnut-studded streusel tops a filling of cinnamon-sugar apples and a simple homemade crust in this apple pie from F&W's former senior Test Kitchen editor Grace Parisi. In his no-frills ...

How can I stop my pie crust collapsing? Every time I make a pie crust using shortcrust pastry, it falls in. This happens despite the use of a pie chimney. Is there any thing I can do? My recipe is ...